包装

仕様

  Specifications

Intensive cosmetic intermediate hyaluronic acid

1.KOSHER certificate

2.High purity

3.High quality and competitive price

Product Name: Hyaluronic Acid

Synonyms Name: Sodium Hyalurate              

Grade:Food, Cosmetic, injection grade

Molecular Weight: Meet the customers request, Low Molecular Weight and High Molecular Weight.

Intensive cosmetic intermediate hyaluronic acid

Function:

(1). Hyaluronic acid has high purification of more than 91%, with D-glucuronic acid content being more than 44%.

(2). Since Hyaluronic acid is fine classified in terms of different molecular weight , it can be tailored for customers with various requirememts.

 (3). Protein content in Hyaluronic acid is so low that it can be rarely detected by Bradford method, thus hypersensitivity is prevented when using cosmetics made from Hyaluronic acid;

  (4). Hyaluronic acid doesn't contain antiseptic and thickening agent. Hazardous chemicals aren't allowed to be used during production so as to guarantee HA product.

 (5). Key equipment and materials are imported for good quality. And Other materials are non-animal, then uncertain infection from animals is avoided so that HA product is guaranteed.

 (6). Hyaluronic acid has high safety for the total amount of bacteria can't be detected basically.

Application:

Cosmetic industry:

1. Moisturizing effect and nutritional ingredient.

2. Thickening, lubricating and membrane-forming.

3. Sun-screening and restoration of skin trauma.

Health care and supplement industry:

1. HA is widely applied in health and beauty food in America and Japan. It is great welcomed by the consumers. Oral HA shows remarkable effectiveness on moisturizing skin from the inside out, smoothing out wrinkles in the process and make skin moist, bright, springy.

2. Relieving inflammation and ache, hyaluronic acid is an important constituent of joint fluid wher it serves as a lubricant and supports joint flexibility and mobility. It acts as a natural barrier to protect cells from microbe or virus.

Specification(food grade):

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